NUR ROHMAN, Muhammad Latif; SUJI’AH, Uju. KEPUASAN KONSUMEN ATAS KUALITAS PELAYANAN RUMAH MAKAN GRIYA DAHAR MBOK SUM (Studi kasus pada konsumen Daerah Istimewa Yogyakarta). Journal Competency of Business, [S. l.], v. 5, n. 02, p. 64–76, 2022. DOI: 10.47200/jcob.v5i02.1090. Disponível em: https://jurnal.ucy.ac.id/index.php/JCoB/article/view/1090. Acesso em: 27 sep. 2024.